Homemade cake

INGREDIENTS

A peel of lemon

3 eggs

1 natural yogurt

2 measures* of sugar

½ measures of oil

1 packet of yeast

3 measures of flour

Tip: *You can use a yogurt container as a measure

DIRECTIONS

1. Put all the ingredients in a bowl. I recommend you to follow the same order as the list of the ingredients, and mix with a blender every ingredient that you put in the bowl. For example: put the eggs in the bowl and whisk it, then put the yogurt and mix whit the blender, and do the same with all the ingredients. Doing it, you will get a more soft mix.

2. Put the mix in an appropriate recipient for the oven. I’ll use a square recipient, but you can use whatever recipient you have at home.

 

3. Put in the oven at 180˚C in the below position ,and wait until the mix rises. Then put the oven in the above and below position for a few minutes.

The cake will have this look:

Finally you can serve or add some extras as you want. For example I have covered it with sugar glass, and I have cut the cake in the middle and I added some fruit comfiture. (It looks delicious but it also tastes great!)

And this is the final look of my cake:

Enjoy it!

xxx

Mario